The uncertain future of the oceans

Source: Science Daily

Marine food webs and biogeochemical cycles react very sensitively to the increase in carbon dioxide (CO2) – but the effects are far more complex than previously thought. Data were combined from five large-scale field experiments, which investigated how the carbon cycle within plankton communities reacts to the increase of CO2.

https://www.sciencedaily.com/releases/2020/10/201026114214.htm