Global land use more extensive than estimated
Humans leave their 'footprints' on the land area all around the globe. These land-use changes play an important role for nutrition, climate, and biodiversity....
New numerical method makes simulating landslide tsunamis possible
Researchers have developed a new numerical method that paves the way for simulating landslide tsunamis.
Two biodiversity refugia identified in the Eastern Bering Sea
Scientists have used species survey and climate data to identify two marine biodiversity refugia in the Eastern Bering Sea - regions where species richness,...
Data-driven reconstruction reveals large-scale ocean circulation control on coastal sea level
Nature Climate Change, Published online: 17 May 2021; doi:10.1038/s41558-021-01046-1Coastal sea levels are impacted by local vertical land motion plus local and remote changes to...
Quantifying global potential for coral evolutionary response to climate change
Nature Climate Change, Published online: 17 May 2021; doi:10.1038/s41558-021-01037-2The authors model the role of algal symbiont shuffling and evolution in coral resilience to warming...
Reorienting emissions research to catalyse African agricultural development
Nature Climate Change, Published online: 17 May 2021; doi:10.1038/s41558-021-01055-0Improving agricultural activity data is a cost-effective option for reducing the uncertainty of greenhouse gas inventories...
New cyanobacteria species spotlights early life
Cyanobacteria first evolved to perform photosynthesis about 2.4 billion years ago, pumping tons of oxygen into the atmosphere - a period known as the...
Mammals can use their intestines to breathe
Rodents and pigs share with certain aquatic organisms the ability to use their intestines for respiration, finds a study publishing May 14th in the...
Earth’s oldest minerals date onset of plate tectonics to 3.6 billion years ago
Scientists provide new evidence that modern plate tectonics, a defining feature of Earth and its unique ability to support life, emerged roughly 3.6 billion...
Climate change threatens one-third of global food production
New research assesses just how global food production will be affected if greenhouse gas emissions are left uncut.




















