‘Stressed out’ cocoa trees could produce more flavorful chocolate

Source: Science Daily

Most people agree that chocolate tastes great, but is there a way to make it taste even better? Perhaps, according to scientists who looked at different conditions that can put a strain on cocoa trees. They say that although the agricultural method used to grow cocoa trees doesn’t matter that much, the specific weather conditions do. 

https://www.sciencedaily.com/releases/2017/12/171206121952.htm